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  CSJ Novice Agility Competition Sponsored by CSJ Specialist Canine Feeds

Seven heats to be held at various Agility shows around the country throughout the year with the final being held at Malvern Autumn County Show  in September. (Date and venue to be confirmed)

The first four handlers and dogs in each heat to go forward to the Final.

 

Heats

A heat would need to be split into two parts subject to the number of dogs

entered exceeded KC maximums.  This would mean a duplicate of

prizes with the first two  handlers and dogs in each part going

forward.

1st Prize + rosette and / or card  Plus Product Prize / Voucher

2nd Prize + rosette and / or card Plus Product Prize / Voucher

3rd  Prize + rosette and / or card plus product prize / voucher

4th  rosette and / or card plus product prize / voucher

1 - 20th rosettes

CSJ Novice Agility Qualifier - Rules & Regulations

Eligibility for the competition  under the Kennel Club

classification and open to dogs working  grades three four and five. 

The competition must be judged under the appropriate

Kennel Club Rules in force at the time of the event.

Competitors entering the competition must be deemed to

have agreed to abide by those Rules and Regulations.

Competitors may enter more than one dog in a heat,

but may only qualify one dog for the final.  Each heat is

open to all competitors eligible for Grades Three Four and Five.

Qualifiers may enter further heats for competition, providing

they are eligible.  Handlers who gain a place in a heat with a

previously qualified dog should inform the Show Secretary

on the date of the show of this fact.

The competition will consist of 7 heats with the first 4 from

each heat going through to the final, 5th and 6th place being

reserves for that heat.  In the event of someone qualifying

more than once for the final, reserves will be taken from the

appropriate heat.

Surrogate Handlers will not be allowed.

Kindly Sponsored by CSJ Specialist Canine Feeds and Herbs
‘CSJ Jumping Ahead of the Competition’

 

 

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